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In preparation for World Cocktail Day on 13th May, our Taproom Manager Josh has created a brand new menu, with a focus on Negronis.
Josh has also ...
We are looking for an experienced, proactive person with a great bar manner and a track record in hospitality/events to take on an exciting posi...
Curried Cauliflower, Steamed Rice, Chilli Chutney (vg)
Bacon Chop, Fresh Chorizo, Grilled Gem, Wild Garlic
Whether you're popping into the taproom, or you're out and about around London, here is an update of what we've got going on in April.
7th - 10t...
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